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Quick Details

  • Product Type: Pu'Er Tea
  • Style: Compressed Tea
  • Age: New
  • Processing Type: Double-Fermented, Fermented
  • Packaging: Bag, Bulk
  • Certification: ISO, QS
  • Specialty: Health Tea, Slimming Tea
  • Grade: First Grade
  • Shelf Life: Long term
  • Weight (kg): 0.25
  • Model Number: Ripe Puer Tea 05
  • Brand Name: Ayhhed Tea
  • Place of Origin: Yunnan, China (Mainland)
  • Other Name: puerh tea
  • Tea type: compressed fermented tea

Packaging & Delivery

Packaging Details Standard Export Packing, Packed in357g bag then with paper cartons or as per your requirement
Delivery Time Within 7 days upon receipt of payment


Factory Supply Yunnan Fermented Ripe Puer Tea 357g 1.Decrease the blood fat,lose weight
2.Post-fermented Puer with strong taste

Factory Supply Yunnan Fermented Ripe Puer Tea 357g

1.Decrease the blood fat,lose weight
2.Post-fermented Puer with strong taste 100% Natural Tea, No Any Artificial Addictives or Chemical Additives


What is Puer Tea? 

Puer Tea is a unique tea (camellia sinensis) from the southern Yunnan region of China, that stands apart from all other 

tea for its complex flavors and pronounced health benefits. Here, in a patchwork-land of winding ravines and  densely forested mountains, ancient tea-trees grow in their native environment as they have for  many thousands  of years. In remote, mist-shrouded villages built long ago upon ancestral farmlands, the leaves of the Camellia  Sinensis Assamica, or broad-leafed tea-tree, are harvested by hand in the traditional way passed down from  generation to generation. Through careful processing, these leaves, full of the vitality and character of the very 

mountains they grew upon, are transformed into Puer Tea: visceral, unique, and elegant. 



Puer is found in two broad categories: Ripe Puer and Raw Pu'er.

Puerh tea can be purchased as either raw/green (sheng) or ripened/cooked (shu), depending on processing method 

or aging. Sheng puerh can be roughly classified on  the tea oxidation scale as a green tea, and the shou or 

aged-green variants as post-fermented tea.




Keep drinking Pu'er Tea, a way to good health!!!!!

Improving digestion, burning the body fat 

Enhance immune system    

Suppressed the cholesterol    

Reduce high blood fat  


1. Decrease the blood fat, lose weight, decline blood pressure and resist arteriosclerosis.

2. Prevent and resist cancer.

3. Support and protect stomach.

4. Consolidate and protect teeth.

5. Eliminate inflammations, disinfect bacterium and cure diarrhea.

6. Anti-decrepitude.


Brew Guide:

· First, pour  in boiling water  until overflow slightly. This is for rinsing the water and not for drinking.

· Pour out the water.

· Then use boiling water to brew the tea, about 2-5g per time.

· Usually can brew about 2-5 times.



Unlike other teas that should ideally be consumed shortly after production, puerh can be drunk immediately or aged 

for many years; puerh teas are often now classified by year and region of production much like wine vintages.


· Puer tea has also been lauded as the “drinkable antique”. The flavor and color of Puer Tea changes when properly 

  stored over a period of time; 

· fresh raw tea brews into a bright, yellowish broth and possesses a strong, almost harsh flavor; 

· aged raw tea brews an amber broth and possesses a mellow flavor. 

· The flavor, quality and value of Puer tea constantly increases over time with proper storage,and the longer the better



Thanks for your kind trust on us.Any inquiry or question, feel free to contact us on line or leave a message,we will reply you within 3 hours.Hope to be your long term partner!


Changsha Ayhhed Biotechnology Co., Ltd  is always here for you!

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